Hi friends, today I am showing you how to make a Healthy Chicken Carrot Soup. Let me give you a small description about soups as mentioned in iWikipedia.
Soup is a primarily liquid food, generally served warm (but may be cool or cold), that is made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid. Hot soups are additionally characterized by boiling solid ingredients in liquids in a pot until the flavors are extracted, forming a broth.
I liked this healthy chicken carrot soup soup very much because it gives me a rejuvenating feel when I am sick or tired. Soup is cooked very well and contains lot of water, so it is very easy to digest and not so heavy. So it will give us energy and nutrients making it good to consume even when we are sick or has digestion related problems.
The only effort in making the soup is for chopping the ingredients. So, it is quick and very easy to make.
There are two types of soups clear soups and thick soups. Thick soups are depended on how much thickening given to the medium. Thickening with starch, or thickening with creams, or thickening with butter etc. My soup is a clear soup which is healthy for your body. And also an instant energy booster. When you tired of your work or some illness, this soup will give you a instant energy to work.
So friends try it out and let me know what you think about.
Healthy Chicken Carrot Soup
|Prep time||10 minutes|
|Cook time||20 minutes|
|Total time||30 minutes|
- 1 1/2 cup Chicken (pieces with bones and without bones together)
- 1/2 cup Carrot
- 1/2 cup Green peas
- 1/2 cup Onion
- 1 tablespoon Black pepper (crushed)
- Salt (to taste)
- For making soup thicker you can add cornflour by mixing it with less amount of water and mix it with soup.
- You can include more veggies like cabbage into the soup.